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Three words tell you why you want to date a barista.

Three words tell you why you want to date a barista.

Guide to Jiaxiang: recently, the circle of friends of baristas is very popular. What is the biggest disadvantage of finding a barista to be a male (female) friend? However, after clicking on the full text, you can't help but laugh at the words: close it, give you what you can do, it is a blessing for you to find a male (female) friend who can be a barista. Baristas have no faults! Haha, of course it's just humorous.

2015-10-21
A survey of baristas' professional standards and occupations

A survey of baristas' professional standards and occupations

According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center

2015-07-06
Basic knowledge of coffee professional standards for baristas

Basic knowledge of coffee professional standards for baristas

According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center

2015-04-23
Coffee common sense the way to taste a cup of fine coffee

Coffee common sense the way to taste a cup of fine coffee

How can we drink good coffee? why do we usually drink coffee so bitter that it doesn't taste like what the experts and teachers say? the main reason is that we don't know the correct way to drink and use the coffee. Coffee is different from other drinks, its shelf life is very short, basically, if it exceeds the prescribed drinking time, it will become bad.

2014-09-25
The fun of making Coffee Coffee basics

The fun of making Coffee Coffee basics

Einstein said: interest is the best teacher. The love of a thing often makes people have great enthusiasm and motivation, just like the meaning of the word caffee in Greek Kaweh. Because you are interested, you want to learn and master, which is the most natural track; for example, when you are tired, you will naturally want to hold a cup of coffee.

2015-09-06
The definition and concept of Fine Coffee

The definition and concept of Fine Coffee "Coffee Studies" by Han Huaizong

What is boutique coffee? The word is from Erna. Ms. Erna Knustsen was the first to reveal it in the Tea and Coffee monthly (TeaCoffee Trade Journal) in 1974. At that time, she worked as a coffee purchasing expert at B.C.Ireland in San Francisco. Based on her professional knowledge, she coined the new term [specialty coffee], which highlighted that only in the most

2015-10-26
Introduction to the steps of making Espresso by Coffee Technology

Introduction to the steps of making Espresso by Coffee Technology

Because of the foam-beating process, most people need to study for two days before it can be typed, so I have to give up this one-day experience. I can't help but regret that the beautiful cappuccino can't be done. But the teacher told me, in fact, do not regret, because Espresso is the focus of my study today, although there is no color, but it is the most important and high-end kind of coffee. Try to do Es

2015-03-06
The knowledge of coffee extraction in boutique coffee.

The knowledge of coffee extraction in boutique coffee.

Let's start with this picture. I have posted in my photo album, a teacher of Korean coffee champion, a Q grader, a contact person in charge of world events, a world champion, together with me, look very different. Let's start with this picture. I posted it in my photo album, a teacher of Korean coffee champion, a Q grader, a

2014-10-14
The relationship between Coffee Grinding and Coffee extraction the main points of hand Coffee

The relationship between Coffee Grinding and Coffee extraction the main points of hand Coffee

Grinding is the process of grinding coffee beans into fine particles. Its primary aim is to increase the contact area between coffee and water, thus making extraction easier. Today, Chongqing Brista professional coffee training teacher came to analyze with friends the influence of coffee powder grinding on coffee making. The degree of grinding and contact time of coffee powder with more fine grinding degree, contact of coffee particles with water

2015-09-01
Analysis on the current situation of Fine Coffee in Canberra, Australia introduction of Flavor description

Analysis on the current situation of Fine Coffee in Canberra, Australia introduction of Flavor description

Melbourne has too many excellent coffee shops, such as Brunetti, Marios, Grossi Florentino Cellar Bar and so on, but Eshen.com recommends a coffee shop closest to the University of Melbourne for students. It is also a great coffee shop and is the first choice for teachers and students of Melbourne University. Like the style of many restaurants in Melbourne, the facade here is very unimpressive.

2016-10-11
Coffee making flannel hand-made iced coffee

Coffee making flannel hand-made iced coffee

Today, in the coffee class of Brissta Coffee West Point training College, the teacher brought students a kind of flannel hand-made iced coffee, which is mellow, full-bodied and fragrant, and restores the original unique flavor of the coffee. It is a necessary coffee in summer in a cafe. Let's learn about flannel hand-made iced coffee: the utensils used by ① to make coffee: flannel bags and iron racks.

2014-09-25
Shanghai Cafe recommends the secret coffee base of Lim Dong-Won, the champion of flower drawing.

Shanghai Cafe recommends the secret coffee base of Lim Dong-Won, the champion of flower drawing.

Secret coffee base of GABEE blossom champion Lim Dong-Won 's coffee base address: 1 / F, 387 Bansong Garden Road, Huangpu District-2 per capita: 35 yuan the caf é of Taiwan bouquet champion Lim Dong-Won has finally arrived in Shanghai! At present, there are only Taiwan and Shanghai in the world. If you want to run into Mr. Lin, please start as soon as possible! The name GABEE means coffee in Taiwanese Hokkienese, followed by

2016-05-08
Barista Professional Standard Barista Professional Skills Advanced Barista Coffee Industry Barista Elements

Barista Professional Standard Barista Professional Skills Advanced Barista Coffee Industry Barista Elements

According to the relevant provisions of the Labor Law of the People's Republic of China, in combination with the current social and economic conditions of our country and the future development trend, in order to further improve the national vocational qualification standard system and provide scientific and standardized basis for vocational education, vocational training and vocational skill appraisal, the National Professional Committee of Barista of the Commercial Skill Appraisal and Catering Service Development Center organizes relevant professional organizations.

2016-03-14
February 28, Guangzhou Xiangji Coffee Cup Test experience

February 28, Guangzhou Xiangji Coffee Cup Test experience

The first coffee cup testing competition in China will be held at the Shanghai International Hotel supplies Fair from March 31 to April 3, 2014. To this end, Guangzhou Xiangji held a cup test experience activity in advance on February 28, 2014 to learn the rules and notes of the cup test with you. The event was conducted by Liu ran, a teacher from Shanghai Xiangji Coffee College and Wi, an international coffee quality appraiser from Hong Kong Xiangji Q-Grader.

2014-04-27
The conclusion that

The conclusion that "Youtiao + coffee" is good for health is "thin".

A (Reporter Jia Xiaohong) the day before yesterday, this newspaper reported that two middle school students came to the conclusion that the combination of Chinese and Western is more conducive to health through experiments under the guidance of their teachers. Does this conclusion have any guiding significance for our lives? This morning, Yang Qinbing, director of the Nutrition Department of the China-Japan Friendship Hospital of the Ministry of Health, said in an interview with reporters that middle school students have the courage to explore.

2015-06-24
Why do you choose Beijing to start a business between a cup of coffee and a city?

Why do you choose Beijing to start a business between a cup of coffee and a city?

History is made up of countless coordinates. if you find a focus for mass entrepreneurship and innovation in Beijing, it is usually difficult to tell whether it is an enterprise, an entrepreneur, an event or a moment. But if you look at it in larger scale, Beijing is undoubtedly the weather vane of China's entrepreneurship and innovation. I have seen startups gather all over the world, but Beijing shocked me. Steve, Godfather of Silicon Valley

2015-08-07
Coffee theory

Coffee theory

Coffee theory is a harmony, which means a kind of harmony. In the real world, we will find that there are many setbacks and contradictions in life; these words and expressions from our lives also seem to be very common. Just like drinking coffee, drinking a good cup of coffee is like having a fragrant life. So you have to reconcile your life.

2014-07-30
Boutique Coffee beans Blue Mountains Geisha Rose Summer introduction

Boutique Coffee beans Blue Mountains Geisha Rose Summer introduction

It begins with a passage from teacher Han Huaizong's "Fine Coffee Studies": coffee varieties from Ethiopia and Yemen in the old world were transplanted to the Central and South American promised land in the new world, and took root, giving rise to many new varieties of mixed-race domestication. Among them, the most legendary color, the most beautiful taste spectrum, the cup test competition in the world won the most awards, the highest price, when the Panamanian green top pointed body Geisha; 2004

2014-09-26
The professional standard of baristas divides the profession into three levels according to relevant regulations.

The professional standard of baristas divides the profession into three levels according to relevant regulations.

According to the relevant provisions of the Labor Law of the people's Republic of China, combined with the current social and economic situation and the future development trend, in order to further improve the national vocational qualification standard system, in order to provide a scientific and standardized basis for vocational education, vocational training and vocational skill identification, the National baristas Professional Committee of the Business skills Appraisal and Catering Service Development Center

2015-10-19
About Italian blended coffee

About Italian blended coffee

We know that Italian blended coffee is aimed at the taste needs of the target market, and the well-designed coffee with comprehensive taste is by no means inferior in cost reduction, let alone a pile of multi-origin coffee with no taste recognition after hearsay.

2014-06-18
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